OTTOSEAL S 27 Silicone Sealant
The silicone for food and drinking water
Characteristics
- 1-component acetate-curing silicone sealant
- Tested for applications in the food and drinking water sector
- Good chemical resistance, e. g. to diluted acids and bases
- High resistance to notches, tension and tearing
- Excellent weathering, ageing and UV-resistance
Fields of Application
- Sealing in the food sector, e. g. in dairies, abattoirs, beverage and food production plants, canteen kitchens etc.
- Sealing in the drinking water area between ceramic coatings
Standards and Tests
- Declaration of no objection when in contact with food (ISEGA Forschungs- und Untersuchungs-Gesellschaft mbH, Aschaffenburg, Germany)
- Positively tested for compatibility when in contact with food (by the Chemical Laboratory Dr. Stegemann, Georgsmarienhütte, Germany)
- Tested and licensed according to the KTW guidelines of the Federal German Environment Agency for the cold water area (elastic jointing between ceramic tiles)
- Tested and licensed according to the DVGW worksheet W 270 (elastic jointing between ceramic tiles)
- Suitable for applications according to IVD instruction sheet no. 21+31+35 (IVD = German industry association sealants)
- French VOC-emission class A+
- Certified according to GOS
Product Color Options
C7004
RAL 7004
C02
grey
C00
transparent
C01
white